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Have you ever sat there with a Martini comfortably cradled in your hand and wonder what is the optimum bowl shape for a Martini? Is it a very wide flaring bowl? A very narrow tall bowl, almost a flute? … Continue reading
Tag Archives: Heat Transfer
We mentioned thermal flow several times as part of discussions on keeping a drink cold. So I started wondering exactly what are the typical thermal paths for a Martini? First lets understand that cold doesn’t exist, there is only the … Continue reading